Patershol Festivities Begin in Ghent with Tasty Mastellen

Ghent (Brussels Morning Newspaper) – The Patershol Festivities are starting in Ghent, will run until Sunday, Aug 17, 2025, celebrating local culture with music, food, and traditions. Dean Kristof Catelin and Trees Coene highlight the famous gestrijken mastellen.

As VRT News reported, the Patershol Festivities are starting in Ghent. The neighbourhood is famous for its narrow cobblestone streets and old buildings. Dean Kristof Catelin of the Patershol Deanery said the event has its charm.

“Some people call it the small Ghent Festivities, but the narrow streets make it special,”

he said. The festival will run until Sunday, Aug 17, 2025. 

What makes the Patershol Festivities in Ghent special this year?

The Patershol Festivities started as a simple neighbourhood party for residents. Over time, it has grown but still focuses on local life. This year, the program includes an Eucharist celebration. 

There is also a neighbourhood breakfast, where people meet and share meals. The People’s Ball will offer music, dancing, and entertainment in the streets. The festival will end with a Candlelight Procession on Sunday, Aug 17, 2025. 

According to officials, visitors should not miss an opportunity to try the traditional gestrijken mastellen during a visit to the Patershol Festivities in Ghent. These pastries consist of small rolls cut open and filled with butter and brown sugar. They are then pressed using a hot iron, caramelising the sugar and producing a crispy, sweet top on the pastry.

“That first year we sold 50,”

Trees recalls.

“Now we have a whole team of ironers and salespeople. I estimate we sell about 5,000 ironed mastels.”

Trees Coene, a longtime member of the Patershol Deanery Board, shared the story behind the mastellen. She remembers that in 1988, a group of women on the board wanted to contribute to the neighbourhood. 

They introduced the ironed mastellen using her grandmother’s traditional recipe. At first, sales were small, with only a table and two regular irons, but today they use modern irons without ribs to make the pastries more efficiently. 

Mastellen have a long history in Ghent. By the end of the 19th century, they were already popular as an affordable alternative to expensive pastries. Back then, most people could not afford traditional pastries, but mastellen offered a sweet, tasty treat for everyone. 

Eurotoday is a daily online newspaper based in Belgium. BM publishes unique and independent coverage on international and European affairs. With a Europe-wide perspective, BM covers policies and politics of the EU, significant Member State developments, and looks at the international agenda with a European perspective.


Comments

7 responses to “Patershol Festivities Begin in Ghent with Tasty Mastellen”

  1. Toy Peep Avatar

    Isn’t it just adorable how a local pastry has turned into a mass production spectacle? Who knew that charred sugar and a hot iron could unite a whole neighborhood like a football match? 😏🥐

  2. StarZen Avatar

    So, they’ve turned a quaint neighborhood get-together into a full-blown mastellen manufacturing operation, eh? Perfect, because who doesn’t want a crispy pastry to go with their “authentic” cobblestone strolls? 😂🥐

  3. whip 2t Avatar

    Mastellen, eh? Because who doesn’t love standing in line for a hot pastry while dodging tourists in cobblestone chaos? 🍞😏 At least it’s cheaper than therapy!

  4. Troublemasher Avatar
    Troublemasher

    Looks like Ghent is really pulling out all the stops with its “small” festivities – because nothing says cultural celebration quite like a few rolls of butter and sugar pressed with a hot iron, right? 😂 Bet the locals are just thrilled to trade their narrow cobblestone streets for a sugar rush! 🍩

  5. Mastellen, eh? Nothing says “I love local culture” quite like getting your sugar fix in a format that sounds like a bad backstory for a pastry. Who knew cobblestone streets were the secret ingredient to a sweet tooth? 🍩😂

  6. So, we’ve gone from selling 50 mastellen to 5,000, eh? Clearly, the hot iron business is booming in Ghent! 🍞🔥 Marvellous how a bit of caramelised sugar can turn cobblestone streets into a goldmine, innit?

  7. crazy rox Avatar
    crazy rox

    Nothing says “local culture” quite like stuffing your face with caramelised bread while dodging tourists on cobblestones – it’s practically a full-body workout! 😂 Who needs fancy pastries when you can iron your way to culinary fame?

  8. Black Hole Necromancer Avatar
    Black Hole Necromancer

    Just what we needed, another festival to remind us how narrow our streets are while we munch on glorified butter rolls. 🤦‍♂️ But hey, at least we can indulge in some ‘fancy’ mastellen – who knew crispy sugar was the key to cultural enlightenment? 🍬

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